Crunchy Procrastinating Perfectionist

I was in search of a frugal version of my french toast casserole. I didn't have any cream cheese on hand so I came up with a plain vers...

This recipe originated from the $5 Dinner Mom Erin . I made a few little changes to make it more TF. Here is my version. Ingredients 6 la...

Renee’s Basic Crustless Quiche 8 eggs 1 cup heavy cream 1/8 tsp cayenne pepper Generous Dash of Salt & Pepper 1 clove garlic, minced Any...

I just made this quiche today....I will upload some pics later. I had leftover spinach and prosciutto. Ingredients 6 eggs 1 C Cream 1/2 tsp ...

Ingredients.....per 1 cup of custard. Adjust accordingly. 2 eggs 1/2 cup raw milk/coconut milk 2 Tbs honey 1/2 tsp vanilla extract fruit/nu...

Originally from The Moosewood Cookbook but I changed to fit our families taste and make GF. Ingredients: 4 cups shredded zucchini 1 cup feta...

I use this recipe but use whatever I have on hand. This week I have a half-bag a kale and a half used jar of roasted red pepper & art...

Ingredients: Ingredients: 6 slices of firm bread (sourdough or millet work great) 1/4 cup soft butter 1 lb whole kernel corn, Frozen or cann...

This is a great way to use up the end of loaves that you throw in your freezer or if you find bread on sale. I often add dried or frozen fru...