Meal Plan- Nov 14-Nov 22

Friday
B- Blueberry French Toast Casserole
L- Pear Blue Cheese Salad & Honey Baked Lentils
D- Broccoli Chicken Roli & Lentil Salad
DD- Gooey Pumpkin Butter Cakes

Saturday
B- Pumpkin Rice Pudding
L- Waldorf Chicken Salad in lettuce bowls
D- Apricot Meatloaf, Rst Butternut Squash, Mashed Cauliflower
DD- Caramel Pear Cheesecake

Sunday
B- French Toast & Bacon
L- Grilled Ham & Cheese Sandwiches, Apple Slices
D- Sweet Potato Blackbean Enchiladas and sweet corn bread
DD- Leftover Cheesecake

Monday
B- Deceptively Delicious Scrambled Eggs (but TF) & homemade turkey sausage patties
L- Pumpkin Berry Muffins & Leftovers
D- Chicken Pot Pie
DD- Blueberry Clafoutis

Tuesday
B- Banana/Blueberry Oatmeal Pudding
L- Egg Salad
D- Crockpot 365 Turkey Apple Meatballs, Cheesy Spaghetti Squash & Stuffing
DD- Ice Cream

Wednesday
B- GF Cinnamon Rolls, Dippy Eggs & Bacon
L- Mac-n-Cheese
D- Church
DD- Carrot Cupcakes

Thursday
B- Roasted Veggie Quiche & Grapefruit
L- Leftovers
D- Sausage Sweet Potato Stuffed Cabbage Rolls, Mashed potatoes, glazed carrots
DD- Banana Fritters

Friday
B- Waffles & Sausage
L- Crockpot 365 Moroccan Lentil Soup
D- BBQ Turkey Meatballs, Quinoa, Steam broccoli, sauerkraut
DD- Oatmeal Raisin Cookies

Saturday
B- Crockpot 365 Breakfast Risotto
L- Cucumber Cream Cheese Sandwiches & Crudites/Dip
D- Homemade Veggie Pizza
DD- Spinach Brownies